Great for all ages and abilities. Get into the holiday spirit and join us for a fun-filled workshop in the lead up to Christmas.
Over mulled apple juice and our E&M baked goods, you'll have the opportunity to make your own chocolate fudge brownie Yule log, complete with ganache bark, edible mushrooms and woodland greenery. Also on the line up will be white chocolate cranberry and orange blondies plus spiced plum pludding tarts with frangipane filling.
Skills you will learn:
Baking
Working with sugarpaste and meringue
Making and decorating with chocolate ganache
Working with pate sucree pastry
Cake decorating and piping work
We'll handle all the clearing up, so you can focus on having fun and getting creative. Come and make some holiday memories with us!
If you would prefer a private group session, we can offer workshops for larger groups or team days. Do get in touch to discuss further and tailor a class.
We will be running the class from The Oast House, Marshborough, CT13 0PJ. There is car parking availailable on site.
Christmas Workshop
Our class will last approximately 3 hours, and you will be provided with all ingredients and equipment throughout the session, including cake box to take your creation home with you.
Unfortunately we are unable to accommodate dietary requirements in this session, but the host will be able to advise throughout the session on free from alternatives and techniques should you wish to try at home.
